by admin | Jun 22, 2020
Mushroom Sweet Potato Gnocchi with Burnt Butter Sauce Ingredients2 medium sweet potatoes 2 cups all purpose flour2 tsp salt flakesFlour for dusting 250 g Swiss brown and button mushrooms, chopped in quarters10 sage leaves 2 tbsp toasted pinenuts (optional) ½...
by admin | Jun 10, 2020
BBQ Mushroom & Haloumi FlatbreadsIngredients500 g Self raising flour 500 g Greek yoghurt6 Stems fresh thyme (leaves only)4 Stems fresh rosemary (leaves only)Salt and pepper to tasteOlive oilExtra flour for dusting the bench and kneading the dough3 Flat...
by admin | Nov 18, 2019
Crunchy Soft Mushroom TacosIngredientsBaja Sauce 1 jalapeño, roughly chopped 10 pickled green peppercorns½ bunch coriander, roughly chopped 1 lime, juiced 3 tbsp sour cream1 tbsp extra virgin olive oilSalt, to taste Corn salsa3 tbsp extra virgin olive oil 1 tin canned...
by admin | Oct 28, 2019
Kentucky baked mushroom KBM burgersIngredients4 Portobello mushrooms1 cup buttermilk½ cup plain flour½ cup Panko breadcrumbs ½ tsp baking powder1 ½ tsp white pepper1 ½ tsp Italian Seasoning or oregano1 ½ tsp garlic powder1 ½ tsp...
by admin | Sep 2, 2019
Colourful Mushroom Pasta BakeIngredients2 tbsp extra virgin olive oil, for cooking and greasing 120 g Manchego or Pecorino cheese, grated (or use regular grated cheese)75 g spaghetti, cooked and cooled 200 g white cup mushrooms, thinly sliced (1x punnet)1 large...
Recent Comments