by admin | Aug 4, 2023
Stews make the best soul food and this rustic mushroom stew is no exception.Ingredients400 g mixed mushrooms (Swiss Browns, buttons, cups or flat mushrooms)1 brown onion, diced3 garlic cloves, minced2 –3 sprigs fresh thyme2 fresh bay leaves2 sprigs rosemary2 tbsp...
by admin | Apr 12, 2023
Braised Mushrooms is the dish you didn’t know you needed as the weather starts to cool down.Ingredients800 g mixed Australian Mushrooms – Portobello, Swiss brown, flats and buttons3 tbsp unsalted butter 3 tbsp olive oil 1 medium shallot, diced 2 carrots, peeled...
by admin | May 4, 2022
Mushroom & prawn Tom Yum with zucchini noodlesIngredients8 button mushrooms½ (210g) jar Tom Yum paste4 cups water8 peeled raw prawns2 tbsp coconut milk, optional200 g packet zucchini noodlesHandful coriander leavesDirectionsSlice mushrooms. Add Tom Yum paste to a...
by admin | Apr 19, 2016
Roasted mushroom & cauliflower soupIngredients1 small (600g) cauliflower, trimmed, chopped500g cup mushrooms, sliced4 tbs olive oil3 tsp curry powder1 leek, halved lengthways, thinly sliced4 cups chicken stock½ cup flat-leaf parsley, choppedCheese toasts, to...
by admin | Apr 19, 2016
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