Shichimi-Dusted Swiss Brown Mushrooms with Goma-Ae SpinachIngredients500g English spinach leaves (about 2 big bunches)¼ cup toasted sesame seeds2 tsp caster sugar2 tbs salt reduced soy sauce2 tsp sesame oil12 large Swiss Brown mushrooms2 tbs peanut oil1 tsp salt1 tbs...
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