Mushroom pasta with roasted garlic

Mushroom pasta with roasted garlic

Mushroom pasta with roasted garlicIngredients600 g mixed mushrooms (Portobello, Swiss Brown and Button Mushrooms)1 whole garlic bulb180 g pappardelle pasta70 g baby spinach⅓ cup white wine (or vegetable stock)35 g Parmigiano Reggiano cheese (Parmesan cheese)6...
Mushroom & beef tacos

Mushroom & beef tacos

Mushroom & beef tacosIngredients250 g button mushrooms1 tbsp olive oil1 brown onion, finely chopped2 cloves garlic, crushed1 tsp fresh thyme leaves30 g packet taco spice mix1 cup water (250ml)400 g lean beef mince15 g butter10 flour tortillas (15cm)2 cups...
Mushroom and chive gyoza

Mushroom and chive gyoza

Mushroom and chive gyozaIngredientsGyoza300 g cup mushrooms, finely diced1 ½ tbsp ginger, minced1 garlic clove, minced200 g wombok cabbage, finely diced1 tsp tamari sauce½ bunch Asian chives, finally chopped25 gyoza wrappers (round Gow Gee pastry)Vegetable...
Swiss Brown mushroom, leek, and pea risotto

Swiss Brown mushroom, leek, and pea risotto

Swiss Brown mushroom, leek, and pea risottoIngredients200 g Swiss Brown mushrooms, sliced3 garlic cloves, minced2 shallots, thinly diced1 medium leek, thinly sliced1 ½ cups arborio rice½ cup dry white wine4 cups good quality chicken stock½ cup frozen...
Braised Mixed Mushrooms with Potato Purée

Braised Mixed Mushrooms with Potato Purée

Braised Mixed Mushrooms with Potato PuréeIngredientsVegetable Jus100 g mixed mushrooms (cups, flats and swiss brown) 15 g beetroot85 g cauliflower2 celery stalks 1 carrot2 brown onions50 g eggplant50 g celeriac1 garlic bulb, halved2 tbsp tomato paste5cm sheet of kombu...