Sauteed Mushroom & Labneh Brunch Plate

Sauteed Mushroom & Labneh Brunch Plate

Sauteed Mushroom & Labneh Brunch PlateIngredients500 g Greek yoghurt ½ lemon, juiced1 clove garlic, crushed 1 tbsp white vinegar 4 eggs 3 tbsp butter200 g white flat mushrooms, sliced3 tbsp dukkah ½ cup parsley, fresh, chopped2 slices sourdough, or...
Mushroom omelette

Mushroom omelette

Mushroom omeletteIngredients20 g butter2 tsp olive oil½ brown onion, finely chopped150 g Portobello mushrooms, sliced5 eggs¼ cup milk or cream½ cup grated cheddar8 cherry tomatoes, halvedDirectionsHeat half the butter and the oil in a medium non-stick...
Breakfast Wrap

Breakfast Wrap

Breakfast WrapIngredients4 round flour tortillas (15-cm diameter)20 g butter100 g swiss brown mushrooms, sliced6 eggs, lightly whisked2 tbsp milk or cream8 cherry tomatoes, quartered50 g baby spinach2 tbsp finely sliced green shallotstomato chutney or sauce to...
Garlic Mushroom Sourdough

Garlic Mushroom Sourdough

Garlic Mushroom SourdoughIngredients1 tbsp vegan butter3 cups button/cup mushrooms, cleaned and sliced¼ red onion, diced2 garlic cloves, crushed½ tsp dried thyme 1 tsp balsamic vinegar½ tsp cracked black pepper1 handful of baby spinach1 handful of...
Mushroom breakfast bowl

Mushroom breakfast bowl

Mushroom breakfast bowlIngredientsPolenta triangles¾ cup quick polenta plus extra for dusting400 ml good quality chicken stock (or vegetable stock)1 tsp fresh thyme leavesPinch fresh cracked paper½ cup parmesan cheese, gratedBreakfast bowl200 g cups...