by admin | Apr 14, 2016
Mushroom & Chicken Green CurryIngredients400g chicken breast fillets, trimmed, thinly sliced2 tbs vegetable oil400g button mushrooms, sliced1 red onion, cut into thin wedges2-3 tbs green curry paste400ml can coconut milk200g snow peas, trimmed, shredded2tbs lime...
by admin | Apr 14, 2016
IngredientsDirections
by admin | Apr 14, 2016
Asian-Style Prawn SaladIngredients¼ cup light soy sauce2 garlic cloves, crushed1 tsp Chinese five spice1 tbs brown sugar2 tbs sweet chilli sauce2 tbs extra light olive oil or grape seeds oil400g button mushrooms, halved24 medium cooked prawns, peeled (tails intact),...
by admin | Apr 14, 2016
Barbecued Swiss Brown Mushroom & Soba Noodle SaladIngredients2 tbs salt reduced soy sauce¼ cup lime juice¼ cup mirin1 tsp sugar1 ½ teaspoons sesame oil3½ tbs peanut oil24 Swiss Brown button mushrooms, stems trimmed1 x 270g pkt dried soba noodles*3 green onions...
by admin | Apr 14, 2016
Ginger Mushrooms & Fish Stir-fryIngredients500g boneless skinless white fish fillets (we used Bream)3 tbs Chinese rice wine1½ tbs cornflour3 tbs grapeseed oil2cm piece ginger, grated¼ tsp white pepper250g button mushrooms, quartered150g oyster mushrooms, halved1...
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