Upside-Down Mushroom Tarts

Upside-Down Mushroom Tarts

by | Jul 13, 2023

This upside down mushroom tart is easy to make for the whole family to enjoy!Ingredients150 g flat mushrooms, sliced 150 g cup mushrooms, sliced1 tbsp extra virgin olive oil 50 g unsalted butter6 fresh thyme sprigs, plus extra leavesGenerous pinch of salt1 shallot,...
Maple-soy mushroom rice paper rolls

Maple-soy mushroom rice paper rolls

by | Jun 1, 2023

Mushrooms are marinated in a maple soy dressing to add a punch of flavour to these rolls.IngredientsMaple-soy mushrooms:2 cups button mushrooms2 tbsp maple syrup1 ½ tbsp soy sauce1 clove garlic, crushed1 tbsp olive oil, plus a little extra to pan fryRice paper...
Airfyer goat cheese stuffed portobello mushrooms

Airfyer goat cheese stuffed portobello mushrooms

by | May 31, 2023

These air fryer Portobello Mushrooms are the recipe you didn’t know you needed.Ingredients6 medium portobello mushrooms400 g can cherry tomatoes2 cups baby spinach, finely chopped2 cloves garlic, minced2 tsp dried Italian herbs½ tsp salt¼ tsp pepper60...
Greek Stuffed Portobello Mushrooms

Greek Stuffed Portobello Mushrooms

by | Apr 21, 2023

These Greek Stuffed Portobello Mushrooms are calling your name. They’re hearty, filling and jam-packed with flavour.Ingredients5 Portobello mushrooms, stems removed (dice stems to add to spinach mixture)350 g fresh spinach, chopped2 tbsp olive oil, plus extra...
Cheesy Mushroom Quesadillas

Cheesy Mushroom Quesadillas

by | Mar 14, 2023

Craving a Mexican-inspired meal? Look no further than our Cheesy Mushroom Quesadillas.Ingredients2 tbsp olive oil1 tbsp butter400 g flat mushrooms, sliced 2 garlic cloves, crushed1 tsp smoked paprika 1 tsp cumin1 tsp ground coriander4 tortillas½ cup baby spinach...